“Cotidie” Umbria Rosso: “Cotidie” was conceived as an “everyday” wine for its relatively easygoing and drinkable spirit. A co-fermentation of both red and white grapes—in this case, Sagrantino and Trebbiano—grown in close proximity to one another, and yielding a lip-smacking wine that’s hard to pigeonhole. In its vibrant ruby color, it sits in the interzone between a dark rosato and a light red, and it offers the heady spice we all love in Bea’s Sagrantino, albeit on a softer, lighter frame.