It is fruity and lifted in the glass, with pure notes of bright green apples, lime, spice, delicate flinty smoke, and salty earth. This medium-bodied offering has a pinpoint mousse with a refreshing white pepper spice, good energy, a clean lift, and a tapering finish.
- Certified biodynamic as of 2023
- 100% Chardonnay
- 70% 2022, 30% 2021-2019
- 50% Les Mesnil Grand Cru, 50% Oger Grand Cru
- 50-year-old vines
- Indigenous yeast
- Fermented and aged in 60% barrel (10% new), 40% stainless steel
- Partial malo
- Aged 18 months on the lees
- Dosage: 1.5g/L
