Grape Variety: Nebbiolo. Fermentation: Skin maceration took place over 12 days, followed by a 20-30 day fermentation in stainless steel with indigenous yeast. Wine aged in a combination of French barrique and large casks for 2 years prior to bottling.
Paolo Scavino Barolo Prapo 2021 1.5L
Paolo Scavino
$217.99
- SKU:
- IT-SCV-26-21M
- Minimum Purchase:
- 1 unit
- Shipping:
- Calculated at Checkout
- Subcategory:
- Nebbiolo
- Country:
- Italy
- Region:
- Piedmont
- Appellation:
- Barolo
- Producer:
- Paolo Scavino
- Vintage:
- 2021
- Raw Materials:
- Nebbiolo