The rice used to make this sake has been milled to 55% of its original size and been allowed to ferment without the addition of brewer’s alcohol, creating a well bodied yet mild flavour. With just a faint aroma and a distinct hint of umami, this sake is delicious either cold or just above room temperature, and goes beautifully with grilled steaks and other rich, meaty flavours.
Kakurei Ume-Shu Junmai Ginjo NV 720ml
Kakurei
Was:
$49.99
Now:
$40.99
- SKU:
- JP-AOK-80-NV
- Shipping:
- Calculated at Checkout
- Producer:
- Kakurei
- Subcategory:
- Junmai Ginjo
- Country:
- Japan
- Region:
- Chubu
- Raw Materials:
- Plum