Blend: Sangiovese. Vinification and ageing: The grapes from the vineyards standing at the three different altitudes are vinified separately. Cold maceration with the skins at 10-12 degrees Celsius followed by spontaneous alcoholic and malolactic fermentations in steel. Blending of the wine and maturation in new French oak barrels for two years.
Uccelliera Costabate 2016 1.5L
Uccelliera
$362.99
- SKU:
- IT-UCC-51-16M
- Minimum Purchase:
- 1 unit
- Shipping:
- Calculated at Checkout
- Subcategory:
- Sangiovese
- Country:
- Italy
- Region:
- Tuscany
- Appellation:
- Toscana
- Producer:
- Uccelliera
- Vintage:
- 2016
- Features:
- Organic
- Raw Materials:
- Sangiovese