Grapes are harvested at the right moment, transported in small boxes and are immediately pressed, whereby only the heart of the must is used. After six months of cask storage, it is bottled for the second fermentation. It matures for between 2 and 3 years on the lees, which contributes to the creamy texture, until it is hand riddled and then disgorged.
Schloss Gobelsburg Niederosterreich Brut Rose NV 750ml
Schloss Gobelsburg
$52.99
- SKU:
- AT-GOB-75-NV
- Minimum Purchase:
- 1 unit
- Shipping:
- Calculated at Checkout
- Producer:
- Schloss Gobelsburg
- Subcategory:
- Sparkling Rose
- Country:
- Austria
- Region:
- Niederosterreich
- Raw Materials:
- Pinot Noir, Zweigelt, St. Laurent
- Features:
- Sustainable