The Pipparello vineyard is a hilltop site in Montefalco at 1300 feet above sea level. The soil is clay and gravel. The vines in the vineyard are a minimum of 20 years old. Harvest takes place normally during the middle of October. The ultimate wine is a blend of roughly 60% Sangiovese, 25% Montepulciano and 15% Sagrantino. The cuvaison extends for a period between 40 to 50 days. After the alcoholic fermentation this wine spends a year in stainless steel tanks and then two years in large oak barrels and is released after an additional year of bottle-aging.
Paolo and Giampiero Bea Pipparello Montefalco Rosso Riserva 2019 750ml
Paolo and Giampiero Bea
$90.99
- SKU:
- BPRR191
- Shipping:
- Calculated at Checkout
- Producer:
- Paolo and Giampiero Bea
- Subcategory:
- Red Blend
- Country:
- Italy
- Region:
- Umbria
- Raw Materials:
- Sangiovese, Montepulciano, Sagrantino
- Vintage:
- 2019
- Size:
- 750ml