Natural fermentation (without the addition of selected yeasts) is carried out for 12 days at low temperatures, 24/28°C, followed by a soft pressing and ageing in stainless steel tanks for 4 months at a temperature of 18°C. The wine is then bottled and refines one months before release. This traditional process allows the maintenance of the freshness and animal notes of an easy-to-drink, fragrant and elegant wine.
Giacomo Borgogno e Figli Langhe Freisa 2023 750ml
Borgogno
$29.99
- SKU:
- 451531
- Minimum Purchase:
- 1 unit
- Shipping:
- Calculated at Checkout
- Subcategory:
- Other Red Wine
- Country:
- Italy
- Region:
- Piedmont
- Appellation:
- Langhe
- Vintage:
- 2023
- Features:
- Organic, Sustainable, Vegan
- Raw Materials:
- Freisa
- Size:
- 750ml