Raul Moreno Jerez El Dia 2021 750ml

100% Chardonnay from a vineyard planted in 2016 in Sanlúcar de Barrameda. Albariza de Barajuelas soils, Northeast-facing. Pressing of the whole cluster, hyper-oxidation of the must, without racking, alcoholic fermentation with native yeasts in a 500L François Frères barrel. 9 months in the same barrel with its total lees, without batonnage. It aims to be an elegant and precise Chardonnay, with purity of fruit, freshness and complexity. Alcohol: 12%, Ph: 3.2, SO2: 50, Residual sugar: <2 g/l