Corta Y Raspa La Charanga 2020 750ml

Mayeteria Sanluqueña is a project begun in 2017 by one of the bright and kind souls revitalizing wine production in Sanlúcar, enologist Ramiro Ibáñez. It puts the spotlight on mayetos, small family producers that are working their own vineyards around Sanlúcar, and usually selling their grapes to large wine houses or cooperatives. Up till the 1980s over 100 of them co-existed with much larger vintners in Sanlúcar but many of them disappeared in the 1990s due to legal requirements and lowering profits. Now there are less than 20, who often have other jobs on the side to make ends meet. All of the wines go under the label of "Corta y Raspa" - a traditional term for winemaking in this region, and the growers are listed underneath to distinguish the individual bottles.