Grape Variety:
100% Pinot Blanc
Soil:
Clay and limestone
Farming:
Sustainable, Organic (Ecocert), Biodynamic (Biodyvin)
Alcohol by Volume:
13.0
Vineyards & Viticulture:
From the village of Eguisheim, this plot of vines is over 40 years old. In accordance with their organic and biodynamic principles, all their vineyards have natural grass cover and have compost added in the fall.
Harvest & Vinification:
Hand-picked. Gentle pressing and native yeast fermentation. Aging on the lees.
100% Pinot Blanc
Soil:
Clay and limestone
Farming:
Sustainable, Organic (Ecocert), Biodynamic (Biodyvin)
Alcohol by Volume:
13.0
Vineyards & Viticulture:
From the village of Eguisheim, this plot of vines is over 40 years old. In accordance with their organic and biodynamic principles, all their vineyards have natural grass cover and have compost added in the fall.
Harvest & Vinification:
Hand-picked. Gentle pressing and native yeast fermentation. Aging on the lees.
