Grape Variety:
70% Chenin Blanc, 30% Chardonnay
Soil:
Schist and clay with gravel
Farming:
Certified Organic
Alcohol by Volume:
12.5
Vineyards & Viticulture:
South-southwest facing parcel located at Champ sur Layon. Ground coverage alternates yearly between grass and herbs every other row for the health of the vines and nutrients.
Harvest & Vinification:
The grapes are hand-harvested. Produced by méthode champenoise where final stage of fermentation takes place in the bottle. Stored on its side, sur lee, for a minimum of one year. Brut nature, no dosage.
70% Chenin Blanc, 30% Chardonnay
Soil:
Schist and clay with gravel
Farming:
Certified Organic
Alcohol by Volume:
12.5
Vineyards & Viticulture:
South-southwest facing parcel located at Champ sur Layon. Ground coverage alternates yearly between grass and herbs every other row for the health of the vines and nutrients.
Harvest & Vinification:
The grapes are hand-harvested. Produced by méthode champenoise where final stage of fermentation takes place in the bottle. Stored on its side, sur lee, for a minimum of one year. Brut nature, no dosage.